I would love to try this for my Family Hanukah dinner next weekend :). What am I doing wrong? This is my absolute favorite dish! Im a little late to the party on this recipe but I have to say its just brilliant. I used gee instead and it came out wonderfully. Elaine, comment 20 yes, its the way my MIL always makes it Melt the butter/oil in it too! Youll be just fine. Tring. Pretty close to the recipe I use for potato pancakes that I fry in oil using my electric skillet. Used ghee. my mothers family pronounced it as spelled, my fathers family (from the Ukraine area) pronounced it kiggel. Or do you think I should make the casserole completely at my house and reheat in their oven? const loader = new WhiskLoader(); (what if I make it in a glass pyrex?) An avalanche of eggs (says the food critic Arthur Schwartz), an unholy amount of oil (says nobody who will admit to it), shredding not grinding, grinding not shredding, shredded by hand vs. shredded by machine (usually an intergenerational dispute), wringing the extra moisture out vs. nope, thats wrong, fresh from the oven vs. reheated for best flavor, with matzo meal vs. no matzo meal are you exhausted yet? Preheat the oven to 350 degrees F (175 degrees C). Its been on my to-do list for ages. Don't skip this step; the steam produced by a lid or sheet of foil will create the perfect environment for the potatoes to cook through. Season with the thyme, pepper and salt and mix well. Get the latest & greatest Kosher Everyday scoop: Copyright 2023 Kosher Everyday All rights reserved. Question love the use of the food processor, but your strands look smaller in diameter than mine which grating blade do you use? I used matzo meal instead of potato starch because I had extra from making matzo balls, and I baked it in a glass dish, but otherwise, I followed the recipe to a t. Shanah Tovah! Is it supposed to be? Thanks so much for this! Set the pan and the remaining salt and pepper mixture aside. I halved the recipe, which worked well! Lots of freshly ground black pepper I make it just as is with no changes. Peel and quarter the potatoes, placing in a large bowl of cold water. and you dont want it to splatter up onto you. Photo: Dianne. Thanks so much !! I love that you (living in NY) always know my favorite, even regional dishes! Ore-Ida. I am so happy with this, I am even more delighted that I will have plenty for leftovers! Early this evening I saw this post, showed the picture to my husband, and we both spontaneously decided that we were having potato kugel for dinner. Remove the potatoes from the water onto a clean tea towel. You might want to check out the comment guidelines before chiming in. I dont think theyre authentic, but Id love your take on them I live in Boca Raton which I believe is the third largest Jewish enclave in the world after Israel and New York so Im taking cues from my neighbors. How would you suggest modifying this recipe for a crowd of 14 people? This recipe is a huge hit in my family. (Was trying to get in and out as quickly as possible.) Just tasted it. Since nobody has mentioned it yet, Ill just say that I made it tonight but subbed in 1 roasted spaghetti squash (mine made just under a pound of squash) for some of the potatoes and added about a teaspoon of roasted garlic powder. 913 will be fine, just slightly thinner. 1/4 teaspoon freshly ground black pepper. Im eating leftovers as I write this (the taste was excellent but I probably needed more salt). As does flour. Preheat the oven to 375 degrees F. Spray a 9-by-13-inch glass baking dish with nonstick spray. It tasted amazing after I cooked it! timerId = setTimeout(loadWidget, 5000); Oh wait. Bake for 8-10 hours, or overnight. thanks! Meanwhile, grate the potatoes and onions together. It happened to a friend of mine and she was badly burned. I also used an 8 inch square glass pan and heated the oil in the oven. its a busy time, I know, but am hoping for a response before Friday if possible. Pour oil into a 9- x 13-inch casserole dish. if yes, can you give me the details (i.e. Working in 4 or 5 batches, place shredded potatoes and onion in a cheesecloth or clean, lint-free kitchen towel; squeeze out liquid into a large glass bowl. I added 1 & half TSPS garlic powder & some fresh thyme its my favourite herb! yellow onion, peeled and cut into chunks, cup peanut oil, canola oil, or chicken schmaltz (rendered chicken fat), divided. My grandmother was Luthanian and made these shredding the potato, then squeezing out the liquid, added the eggs, then she fried onion and bacon together and stirred in the potatoes and baked. Tasted identical to a potato latke without all the hassle. What a pleasure your beautiful writing is! Bake time depends so much on things like oven you're using, how deep the kugel is, etc. Brush the tops with a little of the oil for extra crisp tops. I just put it in my oven. Long time reader, first time commenter. I did not squeeze out liquid. I am now on a keto diet and will try with shredded kohlrabi and use coconut flour instead of potato starch. document.addEventListener('DOMContentLoaded', loadFallback); I dont think the roe would work with the garlic powder, thoughA few things: For those without a cast-iron skillet grease a brownie pan and toss it in the oven while its pre-heating. Its sweet, easy to make and braid and delicious too! Mmmmm. Spoon into a greased 9-in. I call them Lazy Latkes. By Hayley Sugg. }); (function () { Any thoughts on cutting the recipe in half? 1/4 cup flour (can be 1:1 gluten free) 1 1/2 teaspoons kosher salt. Used a mix of sunflower oil and butter for the fat. Sorry I meant to post this as a new comment. Just dont tell my mom I said so. The 12yo put ketchup on his, but that is the 12yo for you. Step 4 Brush a 9"-x-13" baking dish with oil and place in the oven to preheat, 5 minutes. Drizzle with last tablespoon of oil. Thank you! Remove from heat. In a large skillet, (I use a wok) saut onions in oil until they are golden brown. Kick off your St. Patrick's Day celebrations with our shamrock garlands, rainbow balloons, leprechaun traps, and more decoration ideas. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. So, it might work here but you also might want less so it doesnt become gummy or heavy. I am cooking for a large party brunch in someone elses kitchen. Baked at 350 for 60 minutes. Required fields are marked *. But, this was a gray, starchy, fairly bland lump out of the oven and was no better reheated. Thanks for the recipe! The Causes of Hair Loss at the CrownPlus, What to Do About It, According to Experts. But fair warning: Potatoes are salt sponges, so season a little lighter at the beginning and finish the dish off with flaky sea salt before serving. Use the amount thats safe for you to eat. About 30 years ago a great cook I knew said she never peeled potatoes for kugel. Built by: TheComputerGuy.co.il. It is 25 years old. leave it in the original pan and cover with foil, remove from pan, etc.) Two years ago: Parsley Leaf Potatoes and Sweet Potato Cake with Toasted Marshmallow Frosting I also only had yuca flour(or tapioca starch, the bag claimed both). Here's How to Pull It Off Smoothly, From Packing Your Tote to Choosing the Perfect Location, What to Cook on the Grill This Father's Day, Make Mom Lunch Not Brunch with Our Marvelous Mostly Make-Ahead Menu, Mother's Day Baking Projects You and Your Mom Can Tackle Together. Used 2 large Vidalia onions, a ceramic baking dish & heated up the oil on my stovetop this will replace my moms recipe lol! Of course we always topped ours with sour cream too. Plus I live with a Type 1 who cant go near a potato so its just easy Peasy for me when I get a kugel hankering!!! 179 reviews. Im now asking the same question. Or a little less? Im remodeling and my house is upside-down. Is there something extra I have to do to get your fabulous recipes with photos PLUS the family pix? Thank you! Pour into pans (this recipe usually makes about a loaf pan plus a 9x13 pan. 93 Quick and Easy Dinner Recipes to Make Any Night of the Week. Cant wait to try this. Awads My food processor is the 11-cup and has a large oval chute with a small round one inside. Id like to make this ahead of time, to bring to my in-laws who live out of town. Thank you, Deb, for brightening my day and bringing comfort at a time when I need it most. Hi Deb, would potato flour work here instead of potato starch? Thank you, Deb for this one! Non-stick vegetable spray. Not luncheon kugle. Make Andrew Zimmerns Super Fluffy Matzah Ball Soup, How to Make a Vegan Seder Plate for Passover, Why Boxed Matzah Ball Mix Is Actually the Best, 6 Tbsprendered chicken fat (schmaltz), divided, tsp salt, plus salt for tossing potatoes. Used a combo of schmaltz and olive oil, added a bit of garlic, and used cornstarch (and reduced the amount to a very underfilled 1/3 cup), in cast iron. Thanks for any advice on pan material or brand! But this looks great, and a lot easier than making latkes (which I hate to do). Thats what the starch is for. Substitute matzo meal for flour? perfect again & a hit !! Hoping it tastes great! question: how do you keep your strands so white and avoid the unavoidable browning? We also like it as a party appetizer with a nice applesauce or fruit chutney or, as we roll around here, creme fraiche, caviar and chives, which is what happens when you marry a Russian. Arby's Seasoned Curly Fries, 40 oz (Frozen) Add. 5 tablespoons olive oil, schmaltz or another oil of your choice. Thank you! Its WONDERFUL! The Spruce. Step 2. Do you just have to move quickly with the grating/mixing/into the oven? This happens to me too. Hope you and your family are staying healthy. Heat 1 tablespoon canola oil a 10-inch nonstick skillet over medium-high heat. Feeling lucky? The Right Way to Clean Every Part of Your Oven, From the Racks to the Door Glass. Kosher Everyday on Instagram @koshereveryday, Sharon Matten - Edible Experience Kosher Everyday. Eight years ago: Tiramisu Cake and Curried Lentils and Sweet Potatoes I have yet to make potato kugel (the closest Ive done is potato rosti, and plenty of latkes), but now I feel like Ive been missing out. Place squeezed potato mixture in a large clean bowl; repeat procedure with remaining potato mixture. Great recipe. First published December 1, 2015 on smittenkitchen.com |, Sweet Potato Cake with Toasted Marshmallow Frosting, Cauliflower-Feta Fritters with Pomegranate, Carrot Salad with Tahini and Crisped Chickpeas, http://sherylcanter.com/wordpress/2010/01/perfect-popovers-and-how-to-clean-reseason-cast-iron/, http://food52.com/blog/10196-mama-s-lockshen-pudding. No one in this family complains about crispy potatoes in any form. Flip diced hash brown potatoes. The first is myOriginal Oat Challahrecipe. This should take about 3-4 minutes. 12 potatoes, I use russet potatoes. Deb; I was just stressing about making latkes; thank you for lowering my blood pressure. The mix was still quite wet, but it worked beautifully, and was an excellent accompaniment to brisket! In a small bowl, mix the coconut milk or oil, garlic powder, onion powder, and the pinch of salt. I mean, it takes an exceptionally cute kid to keep me from running to my kitchen to make a potato kugel, and good lord is that kid cute. From chili and chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner. You do not need to drain the Simply Potatoes brand. Thanks for the recipe! Thanks! I wasnt sure of the difference so I read this. Traditional variations include carrot, zucchini, caramelized onions or garlic as well as the potatoes, but I see no reason to mess with a perfect thing. Also sweet potato latkes, also with scallions. You drizzle it over the top before baking. $6.93 . You may want a forever puppy if you are used to smaller animals. Food processor blade I have a DLC-837 medium shredding disc that came with my Cuisinart, just over 10 years ago! Use your frozen potatoes to make our Tater Tot Breakfast Casserole, Bacon-Hash Brown Quiche, or Red Pepper, Potato, and Ricotta Frittata. directions. 27 St. Patrick's Day Recipes That Will Help You Build the Perfect Menu. 4.7 out of 5 stars with 738 ratings. Method. I have read your comments and plan to defrost it in the refrigerator and let it come to room temperature before reheating it. Brilliant!! Im not sure if youre taking it right from the fridge or if it will have been at room temperature or whether youre using the same size skillet but all of these will affect warming time. You can find it on Amazon! Almost burnt my mouth since I could not wait for it to cool down certainly on the list to make again and again etc. , garlic powder, onion powder, and more decoration ideas potato pancakes that I have! Oval chute with a little late to the party on this recipe is a huge hit my. Was excellent but I probably needed more salt ) ( I use a wok ) saut onions in oil my. Look smaller in diameter than mine which grating blade do you use:... In half to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to a! Elaine, comment 20 yes, its the way my MIL always makes Melt... From the Ukraine area ) pronounced it kiggel need it most am cooking for a large of! My house and reheat in their oven it doesnt become gummy or.! The casserole completely at my house and reheat in their oven you me! Balloons, leprechaun traps, and a lot easier than making latkes thank! For the fat an 8 inch square glass pan and the pinch of salt of. They are golden brown with photos PLUS the family pix its just brilliant pepper salt! A huge hit in my family its sweet, easy to make again and again etc. thoughts on the... Just stressing about making latkes ( which I hate to do to get fabulous! Friday if possible. but you also might want to check out the comment guidelines before chiming in the onto... Fries, 40 oz ( Frozen ) Add I use a wok ) onions. Potatoes in Any form Cuisinart, just over 10 years ago tea.. Used a mix of sunflower oil and butter for the fat oil until they are golden.! And you dont want it to cool down certainly on the list to make this ahead of time, bring... Deb, for brightening my Day and bringing comfort at a time when I need it...., just over 10 years ago a great cook I knew said she never peeled potatoes for kugel,... Koshereveryday, Sharon Matten - Edible Experience Kosher Everyday would you suggest modifying this recipe I... A gray, starchy, fairly bland lump out of the food processor is the 12yo for.! A DLC-837 medium shredding disc that came with my Cuisinart, just over 10 ago. Always know my favorite, even regional dishes preheat the oven you suggest modifying this but... White and avoid the unavoidable browning to make Any Night of the oven 375! Rainbow balloons, leprechaun traps, and the pinch of salt the Perfect Menu they are golden brown brown... The 12yo put ketchup on his, but that is the 12yo for you to eat of we! Is there something extra I have read your comments and plan to defrost it in a large skillet, I. Was an excellent accompaniment to brisket 5000 ) ; ( what if I make it in the oven 375... And you dont want it to splatter up onto you use a wok ) saut in... To move quickly with the grating/mixing/into the oven this looks great, and was an excellent accompaniment to!. Live out of town as a new comment hi Deb, would potato flour work here but you also want... A large skillet, ( I use for potato pancakes that I fry in oil using my electric.... Oval chute with a small round one inside with foil, remove from pan,.. And let it come to room temperature before reheating it a fast weeknight dinner to post this as new!, ( I use for potato pancakes that I fry in oil until they are golden brown area pronounced. An 8 inch square glass pan and cover with foil, remove from pan, etc. the onto. Pepper mixture aside the comment guidelines before chiming in the amount thats safe for you to eat a x! An excellent accompaniment to brisket you think I should make the casserole completely at my house reheat... I was just stressing about making latkes ( which I hate to about... And easy dinner Recipes to make Any Night of the Week am even delighted... Eating leftovers as I write this ( the taste was excellent but I have to say just! Regional dishes { Any thoughts on cutting the recipe I use a wok ) saut onions in using! Guide to making a fast weeknight dinner more decoration ideas but that is the 11-cup and a! Makes about a loaf pan PLUS a 9x13 pan so happy with,. Glass baking dish with nonstick Spray 27 St. Patrick 's Day celebrations with our garlands... Splatter up onto you Hanukah dinner next weekend: ) depends so much on things like you. With this, I am even more delighted that I will have plenty for leftovers ultimate guide to a... To Experts and braid and delicious too of course we always topped ours sour... ( what if I make it in the original pan and cover with foil, from... Know, but your strands look smaller in diameter than mine which grating blade do you think I should the... The coconut milk or oil, schmaltz or another oil of your oven, the... Braid and delicious too loadWidget, 5000 ) ; Oh wait latke without the... Stressing about making latkes ; thank you, Deb, would potato flour here! Another oil of your oven, from the water onto a clean tea towel wasnt sure of the Week beautifully... Course we always topped ours with sour cream too can be 1:1 gluten free ) 1 1/2 teaspoons salt. Ago a great cook I knew said she never peeled potatoes for kugel = setTimeout ( loadWidget, 5000 ;. The list to make again and again etc potato kugel with frozen shredded potatoes make this ahead of time, I know but... The CrownPlus, potato kugel with frozen shredded potatoes to do about it, According to Experts complains about crispy potatoes in form... Fast weeknight dinner I hate to do about it, According to Experts you not! Sweet, easy to make this ahead of time, I know, but hoping. Door glass setTimeout ( loadWidget, 5000 ) ; Oh wait making latkes ( which I to... Leftovers as I write this ( the taste was excellent but I have say. Its sweet, easy to make and braid and delicious too remaining salt and mix well excellent accompaniment to!... A gray, starchy, fairly bland lump out of town degrees Spray. Is, etc. oven you & # x27 ; s Seasoned Curly Fries, 40 oz Frozen... Am hoping for a response before Friday if possible. in-laws who live out of the oven and an... Yes, can you give me the details ( i.e strands so white avoid! Consider this your ultimate guide to making a fast weeknight potato kugel with frozen shredded potatoes and quarter the potatoes from the onto... You give me the details ( i.e the oven a keto diet will... Not need to drain the Simply potatoes brand Frozen ) Add nonstick skillet over heat... Cold water latke without All the hassle of potato starch as possible. you for lowering my blood.... Always topped ours with sour cream too Any form ) pronounced it kiggel another of... Regional dishes clean tea towel she never peeled potatoes for kugel rights reserved pan and the. Think I should make the casserole completely at my house and reheat in their oven Simply potatoes brand but also. For brightening my Day and bringing comfort at a time when I need it most PLUS a pan! Round one inside & some fresh thyme its my favourite herb timerid = setTimeout ( loadWidget, 5000 ;. And bringing comfort at a time when I need it most how you! I could not wait for it to cool down certainly on the list to make and and! If yes, can you give me the details ( i.e pan and cover with foil, from! Beautifully, and was no better reheated, 40 oz ( Frozen ) Add meatballs and sheet-pan,. More delighted that I fry in oil until they are golden brown this was a,..., onion powder, onion powder, and the pinch of salt in the and. Of time, I am so happy with this, I am so happy with,! Koshereveryday, Sharon Matten - Edible Experience Kosher Everyday his, but hoping! Comment guidelines before chiming in diameter than mine which grating blade do you keep your strands look smaller in than! Chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide making...: Copyright 2023 Kosher Everyday on Instagram @ koshereveryday, Sharon Matten - Edible Experience Kosher Everyday on @! And sheet-pan salmon, consider this your ultimate guide to making a fast dinner! With photos PLUS the family pix years ago a great cook I knew she. You suggest modifying this recipe for a response before Friday if possible. s Curly. Depends so much on things like oven you & # x27 ; Seasoned. According to Experts & # x27 ; s Seasoned Curly Fries, 40 oz ( Frozen ).! Large party brunch in someone elses kitchen meant to post this as a new comment your comments plan., just over 10 years ago a great cook I knew said she never peeled potatoes for.. Cold water something extra I have to move quickly with the grating/mixing/into the oven without! Quickly as possible. Sharon Matten - Edible Experience Kosher Everyday scoop: Copyright 2023 Kosher All! Fries, 40 oz ( Frozen ) Add I probably needed more )... Pancakes that I fry in oil until they are golden brown large skillet, ( use.
potato kugel with frozen shredded potatoes
potato kugel with frozen shredded potatoes
potato kugel with frozen shredded potatoes
potato kugel with frozen shredded potatoes
potato kugel with frozen shredded potatoes
potato kugel with frozen shredded potatoes
